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Food Citations | May 29, 2017

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About Ringo

Ringo

Ringo

I am Ringo and allow me to say not an ordinary man. I've been working home base since 2009 and as of now, has no plans of returning to corporate. Web designer. Frustrated chef. Foodie. Good son (ehem!). Good father (to two labrador retrievers). And, a servant of God.

Posts By Ringo

Our Il Mercanti Food Adventure

November 1, 2011 | | 3 Comments

Last Saturday, me and my college friends scheduled a get together to watch “Praybeyt Benjamin.” Though we are only composed of five, we were able to enjoy (Who will not enjoy “Praybeyt Benjamin” anyway?!). After the movie, we prepared ourselves to go to Banchetto, but for some reasons we changed our mind and just go to “Il Mercanti” at Metrowalk, Pasig City.

Il Mercanti is a food bazaar that started last September 27, 2011. This place is open during Wednesday to Saturday from 7:00 p.m. til 4:00 a.m. In this place, people will enjoy different food from appetizers to dessert, from meat to vegetables, from common dishes to unique one.

This is also a food bazaar for those who are in budget as there are stalls selling complete meals for only P80.00. If you want to pig-out just go to this place.

For persons who have their own vehicles, you will never have problems as this food bazaar was located in a parking lot. The only thing that I don’t like is that the tables for diners are located beside the vehicles. There are times that when the cars are about to leave, you’ll inhale smoke.

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Creamy Chicken and Vegetable Soup

October 29, 2011 |

Since I was a kid, I am a big fan of soup. Probably at about 6 years-old, I remember exchanging a soup to a rice meal.

Because, that time I’m only a kid, I can’t buy those ready to made soup. So, I created them myself. I Already know how to thicken a mixture by boiling water along with a diluted cornstarch or flour. Then, as experiment, I add the seasonings from Lucky Me Noodle Soup with some onion spring. Then, I came up with my own recipe.

As the years go by, I am able to experiment with the flavors and ingredients.

Let me introduce you my Creamy Chicken and Vegetable soup. This is one that I usually cook whenever our viand is fried.

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FOOD CITATIONS an introduction

October 27, 2011 |

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Food Blog – This is what I promised myself a month ago. This is because, as I love cooking, eating and reading about foods. Now, it’s finally up and I am now ready to post.

This … Read More