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Food Citations | February 19, 2018

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Baked Chicken Steak Recipe

Baked Chicken Steak Recipe

| On 22, Oct 2014

Last Sunday, I’m not in the mood to cook. Why? It is because I borrowed my friend’s DVD of “Man Vs Wild” and I just got hooked with it.

So, I just looked in our freezer. I got upset seeing that my father bought a whole piece of pork (about a kilo) and about seven pieces of chopped chicken. When I asked my mother what is her viand (she’s on no meat diet) she said that she already had a grilled fish. That makes a bulb light above my head.

I thought I will just dump the chicken in our oven and make a sauce — Huala! I just made grilled chicken steak. I can also cook the chicken while watching an episode.

What I love about this recipe is that it will result in an oil-drained cooked chicken. You can even make a bountiful sauce if you want to.



  • 7 pieces chopped chicken
  • 1/4 cup soy sauce
  • Juice from 7 pieces calamansi (alternative: 1 lemon)
  • 2 tablespoon brown sugar
  • 1 cup water cup
  • 1 tablespoon flour
  • 4 cloves garlic
  • 1/2 onion – finely chopped
  • Horizontally sliced onion (for garnishing)
  • 1 thumb-sized ginger – pounded
  • Oil
  • salt and pepper


Oven the chicken

  1. Clean the chicken well and season with salt and pepper.
  2. dump in the oven and cook for 40 minutes at 150 degrees.

Make the sauce:

  1. Soak the ginger in the 1 cup water for about 5 minutes. Remove the ginger.
  2. Dilute the flour in the water and set aside.
  3. In a pan saute garlic until crunchy. Remove from the oil and set aside.
  4. Using the same oil saute the onion. Remove from the fire.
  5. Add all the remaining ingredient and stir until the sugar is complete diluted.
  6. boil for about five minutes.
  7. Drizzle to the chicken and top with crunchy garlic.
  8. Garnish with onion.
  9. Enjoy.

Learn more the author of this post:

I am Ringo and allow me to say not an ordinary man. I've been working home base since 2009 and as of now, has no plans of returning to corporate. Web designer. Frustrated chef. Foodie. Good son (ehem!). Good father (to two labrador retrievers). And, a servant of God.


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