Ginataang Hipon at Tulingan Recipe

Ginataang Hipon at Tulingan Recipe

The Ginataang Hipon at Tulingan involves cooking the seafood in coconut milk. Quezon Province is an awesome place to unwind. Though it's quite an expensive tourist destination, it features serene and…
Ampalaya Con Carne Recipe

Ampalaya Con Carne Recipe

Ampalaya Con Carne Recipe: There is a technique on how to eliminate excess bitterness of the vegetable. When I was a kid, probably about three or four, I didn't like…
Kalabasa Ice Cream Recipe

Kalabasa Ice Cream Recipe

Dupe the kids with this Kalabasa Ice Cream Recipe. In one hyper kitchen session, I ended up with a huge pan of Ginataang Kalabasa at Sitaw. This happened because of…
Steamed Paros Recipe

Steamed Paros Recipe

My mother's native town, Panacol is a secluded farmland area in Aguilar Pangasinan. Before you go there, you must endure hours of rough and dusty road. However, for me, it's…
Adobo with Mashed Potato Recipe

Adobo with Mashed Potato Recipe

As a kitchen enthusiast, I always fantasize joining culinary competition such as MasterChef. I used to daydream being in front of the likes of Gordon Ramsay and Joe Bastianich. 284
Cucumber Salad Recipe

Cucumber Salad Recipe

Some of my friends and neighbors wondered why all of the sudden, I sold the computers of my coin-operated internet cafe (pisonet) despite it's still earning and paying my bills.…
Creamy Steamed Mussels Recipe

Creamy Steamed Mussels Recipe

Mussels are an astonishing shellfish. In their natural habitats, they form a clasp called the mussel beds that if left undisturbed, they can stay there for up to 40 years.…
How to Make Chop Suey?

How to Make Chop Suey?

Long before the Spaniards colonized the Philippines, the Chinese peeps were already braving the dangerous waves for barter. They used to visit our ancestors where they brought in porcelain and…