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Coffee Shake Recipe

Coffee Shake Recipe

| On 22, Apr 2014

Ice cold drinks are one those things that will help us in cooling down and relaxing ourselves during the super strikes. Specifically on my part, as a home base man who use work in a non-air conditioned places, I always experience such things.

While working, I always need caffeine to boost me. This just give enough adrenalin to focus on my writing article tasks.

So, how about combining the two? Ice and coffee equals ice-cold coffee (kidding). Anyway, I made coffee shake will coffee jelly bits.


Ingredients for shake:

  • 2 cups brewed coffee (I prefer caffeinated)
  • 1 cup evaporated milk
  • 1 cup white sugar
  • 6 cups shaved ice

Ingredients for coffee jelly:

  • 1 cup brewed coffee
  • 1 cup water
  • 1/2 cup white sugar
  • 1 tablespoon jelly powder (Mr. Gulaman)

Procedure (Make the Jelly):

  1. Dilute the jelly poweder in water.
  2. Add the brewed coffee and sugar.
  3. Cook in medium fire until boil.
  4. Set aside or refrigerate until set.

Make the Shake:

  1. Combine coffee, milk and sugar in the blender and turn on until everything mixes.
  2. Add the shaved ice gradually until smooth.
  3. Add the coffee jelly and blend for a second or until the jelly turn into small bits.
  4. Serve and enjoy.

You can also add tiny tapioca pearls, nata de coo etc., in order to add more chewing effects.

Learn more the author of this post:

I am Ringo and allow me to say not an ordinary man. I've been working home base since 2009 and as of now, has no plans of returning to corporate. Web designer. Frustrated chef. Foodie. Good son (ehem!). Good father (to two labrador retrievers). And, a servant of God.

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