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Food Citations | January 18, 2018

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Creamy Chicken and Vegetable Soup

Creamy Chicken and Vegetable Soup

Since I was a kid, I am a big fan of soup. Probably at about 6 years-old, I remember exchanging a soup to a rice meal.

Because, that time I’m only a kid, I can’t buy those ready to made soup. So, I created them myself. I Already know how to thicken a mixture by boiling water along with a diluted cornstarch or flour. Then, as experiment, I add the seasonings from Lucky Me Noodle Soup with some onion spring. Then, I came up with my own recipe.

As the years go by, I am able to experiment with the flavors and ingredients.

Let me introduce you my Creamy Chicken and Vegetable soup. This is one that I usually cook whenever our viand is fried.


  • 4 strips chicken meat – finely chopped
  • 1 medium sized carrot – peeled and cubed
  • 1 medium sized potato – peeled and cubed
  • 1 bundle spring onion – chopped
  • 1 cup Malunggay leaves (Moringa)
  • 5 spoon flour – Diluted in a cup of water
  • 4 cloves garlic – Finely chopped
  • 1 medium onions – Minced
  • Chicken cube
  • 1 egg – Beaten
  • 1 cup evaporated milk
  • 20 cups water
  • salt and pepper to taste


  1. Sauté garlic and onions. Toasting the garlic to golden brown first can add a little bitter kick in the soup.
  2. Add chicken and let the it to fry in the sautéd garlic and onions.
  3. Add few cups of water of water and put into boil.
  4. Add the chicken cube, add all the water and put into boil.
  5. Add the flour mixture and continue to stir until thick.
  6. Add all the potatoes and carrots, put into boil.
  7. Add the milk and continue to stir.
  8. Add the Malunggay and spring onions.
  9. Add the egg while stirring the soup, the egg will add more flavor and consistency.

Learn more the author of this post:

I am Ringo and allow me to say not an ordinary man. I've been working home base since 2009 and as of now, has no plans of returning to corporate. Web designer. Frustrated chef. Foodie. Good son (ehem!). Good father (to two labrador retrievers). And, a servant of God.


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