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Creamy Pasta Soup Recipe

| On 31, May 2012

The rainy days are now coming. Despite it’s still hot, the colder breeze is fast approaching. While the rain is pouring, it cream that you have a soup to sip on and one of the best soup, for me, is the creamy pasta soup or locally known as “Sopas”.

Here is a recipe featuring pasta soup and it comes creamy.

I already posted a recipe featuring creamy pasta soup. But this time, I used salad macaroni and instead of Moringa, I use cabbage.

Creamy Macaroni Soup Recipe << click to view.

Here are the ingredients:

  • 4 pieces of biyas (pork legs)
  • 1/2 kilo pork – chopped finely
  • 400 grams salad macaroni pasta
  • 2 cups evaporated milk
  • 1 whole cabbage – chopped
  • 2 pitcher water
  • 1 medium carrots – cubed
  • 1 bundle spring onion – chopped
  • 2 bulbs garlic – finely minced
  • 2 medium onion – chopped
  • 1 bundle spring onion – bottom removed and chopped
  • Salt and ground pepper to taste

Procedure:

  1. 1. In a separate pan, boil the biyas and pork meat in 1 pitcher water for 20 minutes (Biyas Soup). Set aside.
  2. 2. In another pan, saute garlic until roasted. Set aside.
  3. 3. Saute the onions (using the same oil from the sauted garlic).
  4. 4. Add water, pasta, biyas soup, milk and let it boil for15 minutes.
  5. 5. Add the carrots, spring onion and boil for another 2 minutes.
  6. 6. Add cabbage and boil 2 minutes.
  7. 7. Add salt and ground pepper to taste.
  8. 8. Add the roasted garlic.
  9. 9. Serve and enjoy.

Notes: Make sure that you will stir while cooking pasta. This will prevent the pasta from falling below, causing it to burn. The step 4 may vary, the time depends on the pasta. When the pasta cooked earlier, immediately proceed to step 5.

Learn more the author of this post:

Ringo
I am Ringo and allow me to say not an ordinary man. I've been working home base since 2009 and as of now, has no plans of returning to corporate. Web designer. Frustrated chef. Foodie. Good son (ehem!). Good father (to two labrador retrievers). And, a servant of God.

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