I recalled a friend who can’t get enough potatoes. She will much down this mushy and creamy vegetable no matter how it is cooked. I even saw her cooking sauteed sardines with chopped potatoes, eating boiled potatoes for snacks, pork kebab with potatoes, and many more dishes with potatoes.

I also love potatoes, but I’m not addicted to it.

Speaking of potatoes, here is a dessert that uses this root crop as the main ingredient and with some chocolate to add more flavors. This is also a way to trick your picky-eaters.

I already showed you my Potato Pudding and this post is just like this one the difference is the flavor only.

Ingredients

• 5 medium potato – peeled and diced
• 3/4 cup milk
• 5 tablespoon sugar
• 1 egg
• 1 tablespoon flour
• 2 tablespoon melted butter
• 2 tablespoon cocoa powder
• 1/2 cup melted bitter chocolate

Procedures

1. Boil the potato in 1 cup water until cooked.
2. Mash it. You can either make it smooth or having some bits.
3. Add butter, egg, milk, sugar, chocolate and mix well.
4. Grease a pan and add the mixture.
5. Steam for 45 minutes.
6. Serve and enjoy.

Notes:

• You can also add cinnamon powder, cream, vanilla extracts, and many more to add aroma and additional flavor to your pudding.
• The extra bits will add delightful chewing experience.
• This Potato choco pudding is highly addicting. So, make sure you’re on a cheat day.

The post Potato Choco Pudding Recipe appeared first on Food Citations.

I’m sure that you are a Potato Monster — a big-mouth red-furred creature who is willing to devour potatoes however they are cooked. You are so into the root crops you can level the craziness of the Sesame Street character.

Read: Chicken Caldereta Recipe

I know you will be delighted because this post features potatoes. This is an original recipe and I call this Potato Pudding. This is also good for people who don’t have ovens because it’s steamed.

What is Steamed Potato Pudding

Steamed potato pudding is a mushy dessert, which resembles a nilupak. However, softer and I can say, creamier. It also has mild flavor but enough to keep you tingling.

What are the Ingredients?

• 5 pieces potatoes
• 1/2 cup evaporated milk
• Pinch of salt
• 4 tablespoon white sugar
• 1 egg
• 1 tablespoon flour
• 2 tablespoon butter

How to make steamed potato pudding?

Prepare the potatoes:

1. Peel the potatoes and slice them into cubes. Then, boil it until cooked. Drain and let them cool.
2. Mash the potatoes. If you don’t have a hand masher, you can use a fork. Mash 5-7 cubes at a time.

Combine the ingredients and steam:

1. Transfer the mashed potatoes in a bowl.
2. Add all the ingredients and mix well.
3. Transfer in a baking pan.
4. Stem under low fire for an hour.
5. Serve and enjoy.

If you want it baked, keep the temperature low and cover with aluminum foil to prevent the top from burning.

The post How to Make Steamed Potato Pudding? appeared first on Food Citations.